ENTREES
Oysters Natural |
$17.00 (½ doz.) $27.00 (doz.) |
Oysters Kilpatrick |
$19.00 (½ doz.) $29.00 (doz.) |
Oysters Mornay |
$19.00 (½ doz.) $29.00 (doz.) |
Seared Scallopson creamy truffle potatoes and sofrito salsa |
$19.50 |
Spicy Peking duck pancakesserved with hoisen dressing and topped with coriander and mint salad |
$19.50 |
Prawn Ravioliin a saffron sweet corn veloute and chilli oil |
$19.50 |
Salt and pepper squidwith roasted red pepper aioli |
$18.50 |
MAINS
Black Angus Scotch Fillet (300g)Triple A Angus verified premium grass fed scotch fillet |
$42.00 |
Prime Eye Fillet (250g)premium grass fed |
$39.50 |
Prime Rump (350g)100 day grain fed from the Ranger Valley pasture |
$36.50 |
New York Sirloin(350g)100 day Hereford grain fed |
$38.50 |
T-Bone (450g)Grain fed Prime T-Bone |
$38.50 |
Rib Eye (350g)Grain fed Prime O.P. rib |
$40.00 |
Fillet Minute steak (200g)Premium pasture and grain fed |
$35.50 |
Veal Cutlet (300g)from northern NSW, milk and pasture fed |
$38.50 |
BBQ Mix PlateFillet mignon, old pork msausage and lamb cutlet |
$39.50 |
Gourmet tomato and onion sausageson a spicy tomato chutney and creamy mash potatoes |
$26.50 |
Veal schnitzelVeal schnitzel, tender cut of veal tossed in bread crumbs parsley and parmesan with fried onions |
$27.50 |
SIDES
Rocket, pear and parmesan salad |
$12.00 |
Mixed garden salad |
$12.00 |
Brussels sprouts in burnt butter and crispy bacon |
$11.00 |
Steamed beans and snow peas with lemon parsley and almond flakes |
$10.00 |
Peas in tandoori, coconut and lime curry |
$10.00 |
Sautéed field mushrooms and thyme |
$10.00 |
Roasted rosemary chat potatoes |
$10.00 |
Onion rings |
$8.00 |
DESSERTS
Vanilla bean Crème brûlée with pistachio biscotti |
$14.00 |
Trio of sorbets – Strawberry Cointreau, Dark chocolate, Passionfruit |
$14.00 |
Flourless chocolate and lime cake with mixed berry coulis and vanilla bean ice cream |
$14.00 |
Liqueur Affogato; espresso, ice cream and your choice of liqueur Frangelico or Kahlua |
$16.00 |
Espresso Martini; cold blend of espresso coffee, Captain Morgans Spiced Rum, Kahlua and Chocolate Liqueur |
$16.00 |
Cheese for Two |
$18.00 |
Cheese for Four |
$25.00 |